Nomacorc Light is the ideal closure for light-style, quick-turn domestic wines meant to be consumed within twelve months after bottling. It provides more reliable, consistent oxygen management performance than low quality agglomerated, injection molded, and mono-extruded closures while providing good value. Nomacorc Light has been designed for trouble-free insertions in the wide range of bottling conditions at wineries worldwide. And, like all Nomacorc products, it is easy to extract and eliminates the concerns of cork taint, leakage, and breakage often experienced with bark closures.

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DIMENSIONS AND PROPERTIES1 Diameter: 22.5 mm Length: 37 mm, 42 mm Density Overall: .285 grams per cubic cm Density Foam: .229 grams per cubic cm Oxygen Transfer Rate2: 0.090 cc per day per closure/bottle Extraction Force3: 240 newtons Weight: 4.24 g per cork & 4.82 respectively Wine Preservation: Up to 12 months 1Average values based on ASTM, Mocon and/or internal testing methodologies. 2OTR data is measured using a 100% oxygen on a MOCON instrument. Actual results depend on bottling and storage conditions. 3Extraction force note (printed corks): Ambient temperatures, filled bottles measured 3 days after closure. Available only in woodgrain, as shown. All Nomacorc closures are 100% recyclable with other LDPE food packaging.